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Food & Drink
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Marilyn Tinnin
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November 21, 2024
Let’s Eat, Mississippi: Vardaman sweet potatoes are more than a Mississippi “thing”
Consumers recognized that Mississippi sweet potatoes had a flavor and a sweetness that surpassed all the competition in the early 1900s. The demand has been steady ever since.
Food & Drink
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Laura Lee Leathers
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November 14, 2024
Let’s talk turkey, Mississippi
How did a turkey become the traditional centerpiece for the Thanksgiving table?
Food & Drink
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Robert St. John
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November 11, 2024
Exposure
Robert St. John writes that the joy of experiencing something new doesn’t dim with age; if anything, it shines even brighter.
Food & Drink
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Laura Lee Leathers
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November 7, 2024
Let’s Eat, Mississippi: Make the Como Steakhouse your next destination
What makes this steakhouse unique is the open grill pit. Every week, 500 to 600 pounds of charcoal is used.
Food & Drink
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Robert St. John
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November 4, 2024
The hospitality gene
Robert St. John says real hospitality goes beyond filling a glass or delivering a meal. It’s about anticipating a guest’s needs before they do.
Food & Drink
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Susan Marquez
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October 31, 2024
Let’s Eat, Mississippi: When it’s chilly, eat chili
Today is Halloween, and as far as we are concerned, you can skip the candy and go straight to the big pot on the stove.
Food & Drink
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Robert St. John
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October 28, 2024
Gratitude and candor
Robert St. John says when you balance the two, you create something powerful - a culture where people feel appreciated but also know where they stand.
Food & Drink
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Susan Marquez
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October 24, 2024
Let’s Eat, Mississippi: Mississippi Hills Farm to Fork Foodie Trail
The carefully curated food trail showcases the traditions and flavors of the Mississippi Hills while connecting people to the community and supporting sustainable agriculture.
Food & Drink
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Robert St. John
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October 21, 2024
Mom
Robert St. John pays tribute to his mother, a true force, steady and sure, always taking him home.
Food & Drink
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Susan Marquez
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October 17, 2024
Let’s Eat, Mississippi: Delta Hot Tamale Festival
The annual festival is the single largest economic driver event in the area, bringing in over $6 million annually to Greenville and the surrounding communities.
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Food & Drink
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Robert St. John
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October 14, 2024
Sicily 2024
Robert St. John writes that traveling has always been a personal passion, but it’s a different kind of joy to see someone else’s eyes light up when they experience something new.
Food & Drink
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Laura Lee Leathers
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October 10, 2024
Catching a glimpse of the Mississippi seafood industry
From events to museums, the Mississippi Coast celebrates its delicious seafood industry and invites everyone to come enjoy it.
News
News
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Jeremy Pittari
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November 13, 2026
Roundtable set to gather public comment on potential statewide utility credit system for fair weather outages
News
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Frank Corder
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November 13, 2026
Governor Tate Reeves will appoint Scott Colom’s interim replacement as District Attorney
News
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Frank Corder
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November 13, 2026
Governor appoints Lawson to fill Chancery Court post
Business
Business
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Cass Rutledge
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November 13, 2026
Senatobia chosen as site for Semar’s first U.S. manufacturing facility
Business
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Frank Corder
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November 12, 2026
Hancock Whitney, Trustmark to merge in $3.2 billion transaction
Business
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Cass Rutledge
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November 10, 2026
Universal Services expanding operations in Leakesville
Culture
Culture
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Susan Marquez
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November 13, 2026
Big weekend ahead in the Capital City
Culture
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Alistair Begg
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November 13, 2026
A yoke of freedom
Culture
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Alistair Begg
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November 12, 2026
Son of encouragement
Opinion
Opinion
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Dr. Brittney Chaney
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November 13, 2026
Gifted education is not a luxury. It is an investment in Mississippi’s future
Opinion
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Russ Latino
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November 11, 2026
The debt we owe on Veterans Day
Opinion
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Sid Salter
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November 11, 2026
Partisan realignment in Congress reshuffles Mississippi’s influence in Washington
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