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Food & Drink
Food & Drink
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Laura Lee Leathers
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May 2, 2024
Let’s Eat, Mississippi: Heaton Pecans and Foundation in a nutshell
You will find the family-run business Heaton Pecans in the heart of Lyon in the Mississippi Delta.
Food & Drink
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Courtney Ingle
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April 25, 2024
Let’s Eat, Mississippi: Lemonade Day
Mississippi’s youngest entrepreneurs get their start in the refreshing beverage business.
Food & Drink
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Robert St. John
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April 22, 2024
If music be the food of love, play on
Robert St. John says eating a dish can trigger a song in his head that takes him back to the first time he heard it.
Food & Drink
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Courtney Ingle
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April 18, 2024
Let’s Eat, Mississippi: Weather or not, it’s crawfish season
Lower harvests and possible higher prices won't stop Mississippians from firing up the cookers and enjoying mudbug festivals around the state.
Food & Drink
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Robert St. John
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April 15, 2024
Pizza ground zero
Robert St. John dishes on the savory pie the world has come to love while offering a delicious recipe for prosciutto pizza.
Food & Drink
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Courtney Ingle
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April 11, 2024
Let’s Eat, Mississippi: Get that “first sip” feeling from Mississippi coffee roasters
You can get locally and freshly roasted and ground coffee from right here in Mississippi.
Food & Drink
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Robert St. John
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April 8, 2024
Eat local
Robert St. John says whether you’re talking about New York, Chicago, Los Angeles, Atlanta or even in cities across Mississippi, the best restaurants are local.
Food & Drink
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Robert St. John
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April 1, 2024
Birthplace: Mississippi to the core
Robert St. John believes the world would be a lot better off with the cultural richness and attitudes of the friendly people of Mississippi.
Food & Drink
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Laura Lee Leathers
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March 28, 2024
Let’s Eat, Mississippi: Setting the perfect Southern Easter table
As your perfect Southern Easter table takes shape, remember it should reflect your preferences, style, and what you and your family enjoy and treasure.
Food & Drink
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Robert St. John
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March 25, 2024
Oh, Jesse, where art thou? – A true tight spot
Robert St. John tells of his time leading a group of mostly Mississippians to a unique one-of-a-kind of bucket-list event in Spain.
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Food & Drink
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Courtney Ingle
•
March 21, 2024
Let’s Eat, Mississippi: South Mississippi BBQ Boucherie
BBQ competition season starts at this Tylertown festival.
Food & Drink
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Robert St. John
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March 18, 2024
Spanish Breakdown
Robert St. John says his travel-hosting gig is like the restaurant business but in the end, it’s all about hospitality.
News
News
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Frank Corder
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December 22, 2025
Carter won’t run for Secretary of State
News
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Frank Corder
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December 22, 2025
Amtrak touts strong demand for Coast passenger rail service
News
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Jeremy Pittari
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December 22, 2025
Education freedom expected to play a major role in the 2026 midterm elections
Business
Business
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Frank Corder
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December 19, 2025
Firehawk Aerospace expands U.S. rocket manufacturing by acquiring Mississippi facility
Business
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Frank Corder
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December 18, 2025
Steel industry supplier P.C. Campana moving manufacturing line to Vicksburg
Business
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Frank Corder
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December 15, 2025
Amick Farms announces $74.5 million expansion in Jones County
Culture
Culture
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Chris Burrows, Associated Press
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December 22, 2025
Ole Miss embraces upcoming rematch with Georgia in a CFP quarterfinal at the Sugar Bowl
Culture
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Robert St. John
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December 22, 2025
The meaning of Christmas
Culture
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Alistair Begg
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December 22, 2025
The heart that God accepts
Opinion
Opinion
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Kimberly Ross
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December 22, 2025
Don’t say anything at all: Rob Reiner, Donald Trump, textbook narcissism and double standards
Opinion
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Kelley Williams
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December 19, 2025
Cliff Notes for Corps speak
Opinion
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Sid Salter
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December 17, 2025
PERS pension concerns remain volatile for state lawmakers in 2026 as markets rumble
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