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Food & Drink
Food & Drink
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Robert St. John
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July 11, 2023
Breakfast, Routines, and Bacon
Robert St. John writes that he never thought of himself as one who abides by routines and schedules, but one look at his daily patterns and he's most certainly a creature of habit when it comes to breakfast.
Food & Drink
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Russ Latino
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July 9, 2023
On the Menu: Chicken & Waffles, with a Mimosa Chaser
Crispy cajun fried chicken served atop a pillowy belgian waffle, with a hot Tabasco honey "syrup" and a tasty mimosa. You could do worse.
Food & Drink
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Robert St. John
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June 30, 2023
A Former Fruit Cart at a Century
For 100 years, the Coney Island Café has defined my hometown of Hattiesburg, Mississippi, writes Robert St. John. Greek immigrants like Arthur were the early pioneers of the restaurant business in Mississippi.
Food & Drink
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Susan Marquez
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June 26, 2023
Tailgate Gas Station Food Reviews with Stafford Shurden
The Delta farmer and restaurateur started doing gas station food reviews on social media in January 2020. Along the way, he's eaten a lot of good food and made lasting friends.
Food & Drink
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Russ Latino
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June 23, 2023
On the Menu: Carne Asada & Margaritas
Inspired by a recent trip to Texas, here is a complete Tex Mex meal featuring tender carne asada, pillowy homemade flour tortillas, a spicy roasted salsa tatemada, and a margarita for good measure. Muy bueno. Enjoy.
Food & Drink
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Robert St. John
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June 2, 2023
To the Mississippi Graduates of 2023
It took the first two decades of life to find my passion. But once I did, my career path was set. The minute I started working in restaurants I fell in love with the industry, instantly. I knew that was what I was “supposed” to do. I love restaurants. I eat, sleep, and breathe restaurants. Restaurants are my hobby.
Food & Drink
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Jesse Yancy
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May 23, 2023
Does Eat Place, born in the Mississippi Delta
Jesse Yancy takes a look at the history and people behind a Mississippi icon, Doe's Eat Place. Through generations Doe's continues serving up huge steaks & hot tamales. Many locations of Doe's have since opened, but there's only one original...and it's in Greenville.
Food & Drink
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Russ Latino
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May 17, 2023
The Art of Smoke: All About the Butt
Dive in to learn how to smoke up a delectable pork butt, whip up your own Memphis-style barbecue sauce, & mix a smoked old fashion cocktail that will impress the in-laws.
Food & Drink
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Russ Latino
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April 29, 2023
Food & Drink: The Art of Smoke
A practical rundown of the blocking and tackling of smoking meat, from choosing the right smoker to the science of achieving the perfect smoke ring. Plus, a couple of Mississippi brews that can keep you company during your "low and slow" cook.
Food & Drink
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Susan Marquez
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April 26, 2023
Tico’s Steakhouse, a Jackson-area mainstay for over 30 years
Tico Hoffman opened up his Countyline Road restaurant more than 30 years ago. They've stayed true to their roots: huge chunks of well-buttered red meat and stiff drink pours.
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Food & Drink
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Russ Latino
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April 22, 2023
On the Menu: Creole Jambalaya & Sazerac
This week we explore the origin of a classic Louisiana comfort food, jambalaya, and provide a surefire recipe for the dish, along with a sazerac cocktail.
News
News
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Collin Binkley, Associated Press
, Annie Ma, Associated Press
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July 25, 2025
Education Department says it will release billions in remaining withheld grant money for schools
News
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Stan Choe, Associated Press
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July 25, 2025
US stocks coast toward the finish of a record-setting week
News
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Jeremy Pittari
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July 25, 2025
Public hearing set as Mississippi lawmakers consider the efficacy of Ibogaine
Business
Business
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Lynne Jeter
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July 17, 2025
Southern Miss, Integer Technologies land $25 million defense contract
Business
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Frank Corder
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July 9, 2025
Nissan delays EV production at Canton plant until 2028
Business
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Lynne Jeter
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July 8, 2025
Mississippi tech companies featured at premier national defense innovation event
Culture
Culture
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Susan Marquez
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July 25, 2025
Natchez Food & Wine Festival, one of the most highly anticipated culinary events in Mississippi
Culture
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C.H. Spurgeon
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July 25, 2025
A new house
Culture
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Ben Smith
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July 24, 2025
What’s the best tasting freshwater fish?
Opinion
Opinion
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Kimberly Ross
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July 23, 2025
Caught in the Epstein web
Opinion
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Sid Salter
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July 23, 2025
Jefferson’s gunboats, Nixon’s inflation-busting created Trump’s $9 billion in rescissions
Opinion
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Patrick Sullivan
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July 22, 2025
Is an American nuclear energy renaissance coming?
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