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Food & Drink
Food & Drink
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Robert St. John
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September 15, 2025
The table is the real destination
Robert St. John says food is the excuse. The table is where it happens. And the friendships—old and new—are the true feast.
Food & Drink
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Laura Lee Leathers
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September 11, 2025
Let’s Eat, Mississippi: The Handpie Guy
Fresh baked, sweet or savory... the recipes continue to grow with new creations and requests from customers.
Food & Drink
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Robert St. John
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September 8, 2025
The Ninth Wave
Robert St. John tells of his experience at the remote tiny, improbable restaurant guests have traveled from the Isle of Mull to Australia to visit.
Food & Drink
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Robert St. John
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September 1, 2025
Holding on
Robert St. John says the older he gets, the more he realizes that holding on isn’t about the stuff—it’s about the stories the stuff carries.
Food & Drink
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Robert St. John
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August 25, 2025
Vacations through time
Robert St. John reflects on vacations, saying they don’t have to be far-flung or fancy to matter. What makes them lasting is the time spent with the people we love.
Food & Drink
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Susan Marquez
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August 21, 2025
Let’s Eat, Mississippi: Tom’s Fried Pies
If you’ve never had a fried hand pie, then head to Richland and grab a savory or sweet treat, or both.
Food & Drink
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Robert St. John
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August 18, 2025
Regret
Robert St. John says he’ll keep walking through cemeteries, letting the stones of those who mattered push him toward the ones he still has.
Food & Drink
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Susan Marquez
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August 14, 2025
Let’s Eat, Mississippi: Two Crackers Oyster Company
"Working with my sons is so special to me. We are a true working Mississippi family, and that’s something I’m proud of," says Mark Havard.
Food & Drink
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Susan Marquez
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August 7, 2025
Pike County’s Sophie Marie lands national cooking show
Filming in Summit for "Southern Soul with a Cajun Twist" will begin on August 18.
Food & Drink
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Meredith Biesinger
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August 5, 2025
A Bit of the Sip: Oxford serves up flavor, fun, and philanthropy
Expect a little something for everyone during this flavorful celebration.
Food & Drink
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Robert St. John
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August 4, 2025
Who was across from me
Robert St. John says he's forgotten a lot of what he's eaten over the years, but he remembers the meals that meant something.
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Food & Drink
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Susan Marquez
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July 31, 2025
Best places to enjoy ice cream in the Magnolia State
This hot weather is the perfect excuse to satisfy your sweet tooth.
News
News
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Magnolia Tribune
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September 15, 2025
Magnolia Mornings: September 15, 2025
News
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Frank Corder
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September 12, 2025
Mississippi Supreme Court clears way for Crawford execution
News
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Jeremy Pittari
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September 12, 2025
Mississippi Child Protective Services partners with Sunnybrook Children’s Home to license more foster parents
Business
Business
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Frank Corder
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September 12, 2025
HII announces partnership with shipyards in multiple states to meet increased demand by U.S. Navy
Business
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Daniel Tyson
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September 11, 2025
Domtar shuttering Grenada paper mill, impacting more than 150 employees
Business
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Christopher Rugaber, Associated Press
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September 11, 2025
US inflation worsened last month as the cost of gas, food and airfares jumped
Culture
Culture
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Parrish Alford
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September 15, 2025
Mississippi’s Big 3 have big weekend in Oxford, Starkville and Hattiesburg
Culture
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Matt Friedeman
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September 15, 2025
Charlie Kirk will never again speak on a college campus, but the Church can’t flinch
Culture
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Alistair Begg
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September 15, 2025
The path toward rejoicing
Opinion
Opinion
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Jere Nash
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September 15, 2025
Nash reflects on the implementation of Mississippi’s statewide public education system
Opinion
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Kimberly Ross
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September 11, 2025
Misapplied rage permeates throughout modern society
Opinion
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Russ Latino
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September 10, 2025
The assassination of Charlie Kirk presents a turning point opportunity
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