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Food & Drink
Food & Drink
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Susan Marquez
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October 17, 2024
Let’s Eat, Mississippi: Delta Hot Tamale Festival
The annual festival is the single largest economic driver event in the area, bringing in over $6 million annually to Greenville and the surrounding communities.
Food & Drink
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Robert St. John
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October 14, 2024
Sicily 2024
Robert St. John writes that traveling has always been a personal passion, but it’s a different kind of joy to see someone else’s eyes light up when they experience something new.
Food & Drink
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Laura Lee Leathers
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October 10, 2024
Catching a glimpse of the Mississippi seafood industry
From events to museums, the Mississippi Coast celebrates its delicious seafood industry and invites everyone to come enjoy it.
Food & Drink
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Robert St. John
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October 7, 2024
A silver anniversary of sorts
Robert St. John says if he's learned one thing five decades in as an entrepreneur it’s that money doesn’t define success.
Food & Drink
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Robert St. John
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September 30, 2024
Mississippi, you’re on my mind
Robert St. John says the next time someone feels sorry for you living in Mississippi, smile and hold the secret close.
Food & Drink
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Susan Marquez
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September 26, 2024
Let’s Eat, Mississippi: Leña Pizza & Bagels
A taste of Italy in Cleveland, Mississippi.
Food & Drink
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Robert St. John
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September 23, 2024
The end of an era
Robert St. John recounts the decision to close Enzo in Ridgeland and looks ahead to the next chapter.
Food & Drink
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Cecilia V. Lyles
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September 19, 2024
Let’s Eat, Mississippi: Fertile Ground Beer Co.
Co-founder Matthew McLaughlin deems the city of Jackson as the “cultural center” of Mississippi.
Food & Drink
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Robert St. John
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September 16, 2024
Michelin dreams and BBQ realities
Robert St. John writes that the satisfaction he gets at the end of a meal doesn’t always come from the precision or the luxury of the experience - it comes from how good the food tastes and how real it feels.
Food & Drink
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Susan Marquez
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September 12, 2024
Let’s Eat, Mississippi: Doris Berry’s Farmers Market
Doris Berry was a shining example of the kind of work ethic it takes to run a produce operation in Mississippi.
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Food & Drink
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Robert St. John
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September 9, 2024
Labor Day at the lake: A family affair
Robert St. John says there’s a quiet beauty in moments of stillness, a richness in the simplicity of a day spent with loved ones, doing nothing and everything all at once.
Food & Drink
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Susan Marquez
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September 5, 2024
Extra Table feeds Mississippians
The nonprofit organization started as the brainchild of Hattiesburg restauranteur Robert St. John in 2009.
News
News
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Jeremy Pittari
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March 28, 2025
Governor vetoes bill he says seeks to expand Medicaid in Mississippi
News
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Frank Corder
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March 28, 2025
In wake of Signal-gate, Senator Wicker says he and Secretary Hegseth “are working in lockstep”
News
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Christopher Rugaber, Associated Press
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March 28, 2025
US inflation remained elevated last month as consumer spending recovered
Business
Business
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Lynne Jeter
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March 27, 2025
Vicksburg Shipyard announces new vessel repair and maintenance operations in Warren County
Business
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Frank Corder
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March 26, 2025
Bollinger Shipyards secures $951 million U.S. Coast Guard contract modification
Business
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Lynne Jeter
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March 26, 2025
Mississippi ranks high in franchise growth
Culture
Culture
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Magnolia Tribune
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March 28, 2025
Ole Miss men, women set for Sweet 16 tonight
Culture
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Meredith Biesinger
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March 28, 2025
Queen’s Reward: “Mead” in Mississippi
Culture
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C.H. Spurgeon
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March 28, 2025
Two deliverances
Opinion
Opinion
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Russ Latino
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March 27, 2025
In wise move, Speaker White sends proposed prescription drug law to conference
Opinion
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Sid Salter
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March 26, 2025
Decimals aside, the proposed tax compromise hits historically significant tax structures
Opinion
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Mark Keenum
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March 25, 2025
Autonomy and AI to drive agricultural innovation and production
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