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Food & Drink
Food & Drink
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Robert St. John
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November 13, 2023
From a Hot Dog Cart
Restaurateur Robert St. John shares memories and praise of Fred Cerami, a true Mississippi restaurant legend and the godfather of the Jackson restaurant scene.
Food & Drink
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Susan Marquez
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November 2, 2023
The History of Comeback Sauce
We know comeback sauce originated in a Greek-owned restaurant in Jackson, Mississippi. It's become so popular that many restaurants started bottling and selling it.
Food & Drink
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Susan Marquez
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October 26, 2023
There’s something brewing in Oxford: Velvet Ditch Coffee Roasters
Lesley Walkington, an Ole Miss adjunct professor, launched the coffee company last year, borrowing Oxford's nickname for her unique brand.
Food & Drink
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Robert St. John
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October 20, 2023
It’s Good Work if You Can Get It
Restaurateur Robert St. John reminisces on his life's work as he travels to lead a tour of Italy.
Food & Drink
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Courtney Ingle
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October 5, 2023
Old and new traditions hit the midway for the 164th Mississippi State Fair
Rides, games, food, music and more fill the capital city for 10 days as the Mississippi State Fair gets underway.
Food & Drink
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Robert St. John
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September 22, 2023
The Blue Crab Invasion of 2023
Robert St. John loves crabmeat. It's a good thing, then, that blue crab is plentiful in the warm Gulf waters. But for one country experiencing an "invasion" of the sea creatures, it's a problem.
Food & Drink
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Susan Marquez
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September 21, 2023
Gone but not forgotten: Beatty Street Grocery
For 83 years, people came for the food. They stayed for the camaraderie and the community spirit.
Food & Drink
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Robert St. John
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September 11, 2023
Robert St. John’s New Orleans Restaurant Recommendations
For decades, Mississippi restaurateur and part-time New Orleanian Robert St. John has kept a journal of his favorite restaurants in the Big Easy. Here are his recommendations.
Food & Drink
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Susan Marquez
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August 24, 2023
Take a Trip on the Tupelo Cocktail Trail
When you think of Tupelo, Mississippi, what may not come to mind is craft cocktails - but it should.
Food & Drink
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Robert St. John
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August 23, 2023
How Tuna Came to the Panhandle
It’s hard to believe that tuna had always been swimming in these Gulf waters but went virtually untouched.
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Food & Drink
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Courtney Ingle
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August 21, 2023
Mississippi Hot Tamale Trail serves tradition and flavor
Like many soul food staples, tamales in the Delta were born of necessity during times of oppression. Mississippi Hot Tamales are an experience to be savored.
Food & Drink
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Robert St. John
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August 18, 2023
A Good Foot Forward
Kids today are missing out on August feet and grocery store feet.
News
News
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Frank Corder
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October 30, 2026
Jackson receiving $100 million grant from the Trump administration’s Dept. of Justice to support public safety
News
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Jeremy Pittari
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October 30, 2026
As fall sets in, MDOT advises motorists to be on the lookout for deer crossing roadways
News
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Frank Corder
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October 30, 2026
Special elections to be held Tuesday in Mississippi House Districts 70 and 77
Business
Business
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Meredith Biesinger
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October 22, 2026
New Albany’s claim to cake fame: Sugaree’s Bakery
Business
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Frank Corder
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October 20, 2026
Fairbanks Morse Defense doubling manufacturing capacity at its Pascagoula facility
Business
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Cass Rutledge
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October 20, 2026
Lumber manufacturer investing $8.3 million in Macon expansion
Culture
Culture
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Jim Vertuno, Associated Press
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October 30, 2026
Manning and No. 11 Texas want to keep momentum going against a Mississippi State team missing Taylor
Culture
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Susan Marquez
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October 30, 2026
What’s happening in the Magnolia State this November?
Culture
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Alistair Begg
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October 30, 2026
Divine enthusiasm
Opinion
Opinion
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Roger Wicker
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October 30, 2026
Honoring Mississippi’s role in American history
Opinion
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Sid Salter
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October 28, 2026
‘Hail, Dear Old’ State!’ meant something quite special to the late Dr. Richard E. Holmes
Opinion
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Laurie Todd-Smith
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October 27, 2026
It was hard work. That is exactly why it is a miracle
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