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Food & Drink
Food & Drink
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Susan Marquez
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February 13, 2025
Let’s Eat, Mississippi: Get a taste of Fan and Johnny’s in Greenwood
The Delta restaurant is named for Taylor Bowen-Ricketts' grandparents who could cook like nobody’s business.
Food & Drink
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Robert St. John
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February 10, 2025
My kind of town: Robert’s Chicago favorites
Robert St. John shares the most recent places that have left the biggest impression on him in the Windy City.
Food & Drink
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Susan Marquez
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February 6, 2025
Let’s Eat, Mississippi: Red beans and rice, Monday or any day
Generations of Cajuns were raised eating red beans on Mondays. It was a dish born of necessity, as Mondays were traditionally wash days.
Food & Drink
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Robert St. John
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February 3, 2025
S’mores are a sticky lie
Robert St. John writes that s'mores are a mess. But chili, now that's dependable and makes sense.
Food & Drink
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Marilyn Tinnin
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January 30, 2025
The backstory of Mississippi’s own Cat Cora
Cora is still proud of her heritage and always promotes her roots and home state.
Food & Drink
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Robert St. John
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January 27, 2025
The weight of weather and a wedding
With the return of the cold, Robert St. John reflects on his little girl who isn’t so little anymore.
Food & Drink
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Robert St. John
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January 20, 2025
A king cake conversion
Robert St. John says somewhere along the way, he went from king cake skeptic to king cake believer.
Food & Drink
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Susan Marquez
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January 16, 2025
Let’s Eat, Mississippi: It’s king cake season
No matter where you get your king cake, there is one cardinal rule: the knife stays in the box.
Food & Drink
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Robert St. John
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January 13, 2025
Holy smokes: Discovering barbecue heaven at Sacred Ground
Robert St. John says Sacred Ground Barbecue is the best overall and complete barbecue joint in Mississippi and arguably one of the best in the South.
Food & Drink
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Robert St. John
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January 6, 2025
Robert St. John’s most memorable meals of 2024
St. John says his annual list isn’t about the fanciest, most exclusive, or faraway dining experiences he's had but about meals that stuck with him for one reason or another.
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Food & Drink
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Robert St. John
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December 30, 2024
Parental pride
Robert St. John says pride in your children is the kind of pride that fills your soul and leaves you deeply grateful.
Food & Drink
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Robert St. John
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December 23, 2024
Team and leadership
Restaurateur Robert St. John says his team isn’t part of the restaurant. They ARE the restaurant.
News
News
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Jeremy Pittari
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September 5, 2025
Reeves responds to critics over sending Mississippi National Guard to D.C.
News
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Daniel Tyson
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September 5, 2025
Mississippi PSC takes action against Holly Springs Public Utility
News
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Magnolia Tribune
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September 5, 2025
Magnolia Mornings: September 5, 2025
Business
Business
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Paul Wiseman, Associated Press
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September 5, 2025
Hiring stalls with US companies reluctant to expand in an uncertain economic landscape
Business
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Lynne Jeter
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September 3, 2025
Hood Industries invests $245 million in Waynesboro expansion
Business
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Lynne Jeter
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August 29, 2025
Tri-state partnership boosts South’s automaker bid
Culture
Culture
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Marilyn Tinnin
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September 7, 2025
Mississippi Legends: Laurel’s Marsha Blackburn blazes new trails
Culture
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Matt Friedeman
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September 7, 2025
The worst kind of famine – coming, or already here?
Culture
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Susan Marquez
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September 5, 2025
September in Mississippi brings football, books and chicken wings
Opinion
Opinion
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Russ Latino
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September 7, 2025
The race for U.S. Senate in 2026 may get ugly, but the result is almost certain
Opinion
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Roger Wicker
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September 5, 2025
Taiwan has resolved to live free
Opinion
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Sid Salter
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September 3, 2025
Agriculture Secretary Rollins praised MSU’s ag tech, research during campus visit
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