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Food & Drink
Food & Drink
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Susan Marquez
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April 16, 2026
Growing in Mississippi: Salad Days
Salad Days now supplies its lettuce in the region, both directly to consumers and to restaurants that use their products.
Food & Drink
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Robert St. John
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April 13, 2026
Life at the table
Robert St. John says he's spent a lot of money over the years trying to become a better businessman and a better leader. None of it came close to what his grandmother did.
Food & Drink
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Robert St. John
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April 6, 2026
Work is not a four-letter word
Robert St. John says when you surround yourself with people who show up and who care, the word work starts to feel less like a complaint and more like a privilege.
Food & Drink
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Robert St. John
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March 30, 2026
Nobody plans for this
Robert St. John says over ten years of hosting Yonderlust tour strangers become familiar and familiarity becomes friendship.
Food & Drink
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Meredith Biesinger
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March 26, 2026
Anthony’s: A West Point table worth coming back to
In a world that’s always changing, Anthony's reminds you how it feels when something stays the same in all the right ways.
Food & Drink
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Robert St. John
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March 23, 2026
4,000 miles from home
Robert St. John says his restaurant business and travel business aren’t two businesses. They’re the same business. It’s all hospitality.
Food & Drink
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Susan Marquez
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March 19, 2026
JXN Food & Wine Festival expands to three days in 2026
Jackson’s premier culinary celebration returns March 20–22 with festival chair Chef Nick Wallace and more than 35 participating chefs.
Food & Drink
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Robert St. John
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March 16, 2026
The bridge
Robert St. John says some bridges get you to the other side while others change the direction of everything.
Food & Drink
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Susan Marquez
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March 12, 2026
Mississippians love Old Waverly hams on their Easter tables
Many in the Golden Triangle area of Mississippi, and now around the country, will agree it’s the best ham they’ve ever had.
Food & Drink
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Alistair Begg
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March 12, 2026
The invitation of all invitations
Today, for the first or the thousandth time, bring your burdens to Him.
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Food & Drink
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Robert St. John
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March 9, 2026
The table gets bigger
Robert St. John says hospitality is hospitality, whether the table is set in Hattiesburg or on a fjord in northern Norway.
Food & Drink
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Meredith Biesinger
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March 5, 2026
Where Oxford comes to the table: Experience City Grocery
City Grocery isn’t simply a restaurant. It’s where celebrations begin, and long conversations stretch past closing time, where locals sit beside visitors, and nobody feels out of place.
News
News
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Cass Rutledge
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August 3, 2026
Operation Muddy Waters leads to 69 arrests with more possible
News
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Mary Clare Jalonick, Associated Press
, Alanna Durkin Richer, Associated Press
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August 3, 2026
GOP holdouts say they will back Blanche’s attorney general nomination after striking deal over fund
News
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Kevin Freking, Associated Press
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August 3, 2026
Senate leaders reach funding deal to avoid shutdown during campaign season
Business
Business
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Jeremy Pittari
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July 30, 2026
MCC, Compass partnering to train Mississippians to fill data center jobs
Business
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Frank Corder
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July 27, 2026
German cookie manufacturer locating operations in Madison with $70 million investment
Business
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Frank Corder
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July 23, 2026
SIP Manufacturing coming to the Sip with $100 million investment
Culture
Culture
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Robert St. John
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August 3, 2026
Taking the long way home
Culture
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Matt Friedeman
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August 3, 2026
Mentor
Culture
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Alistair Begg
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August 3, 2026
Chosen by God
Opinion
Opinion
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Mike Ezell
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August 3, 2026
236 years of standing watch: Honoring the Coast Guard’s past and investing in their future
Opinion
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Delbert Hosemann
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July 29, 2026
Every Mississippi child matters. Every day counts
Opinion
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Sid Salter
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July 29, 2026
Mississippi’s senators again control major legislative “gates” for defense contracting
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