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Robert St. John
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July 14, 2025
The sandwich principle
Robert St. John says even when the world feels loud and busy, even when it spins faster than it used to, a sandwich made with love can still say more than a thousand words ever could.
Food & Drink
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Susan Marquez
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July 10, 2025
Mississippi restaurants included on prestigious list
Nineteen of Mississippi’s fine restaurants were selected as winners of the 2025 Restaurant Awards, presented by Wine Spectator magazine.
Food & Drink
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Robert St. John
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June 30, 2025
Crusts off
Robert St. John says the sandwiches you remember most were made by someone who loved you enough to cut the crusts off.
Food & Drink
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Laura Lee Leathers
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June 26, 2025
A hidden treasure: Merri Pennie’s Mercantile & Tearoom
Invite a friend or two and plan a trip to the Historic Canton Square for a delicious lunch.
Food & Drink
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Susan Marquez
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June 19, 2025
Jackson’s Levure features all natural wines
Open, bright, and airy, the shop showcases Brandi Carter's carefully curated selections.
Food & Drink
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Robert St. John
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June 16, 2025
A long thank you note
Robert St. John says whatever he's done, whatever he's built, whatever he's been blessed to be part of—it wasn’t done alone.
Food & Drink
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Robert St. John
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June 2, 2025
The door at the bottom
Robert St. John reflects on this journey, writing that sobriety has given him things alcohol only promised.
Food & Drink
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Robert St. John
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May 12, 2025
Onward toward a creative life and not an unlived life
Robert St. John writes that he fears an unlived life, the slow erosion of calling, creativity, and impact.
Food & Drink
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Robert St. John
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May 5, 2025
A spring of celebrations
From Mardi Gras to European travels to a wedding, Robert St. John says it's been a beautiful blur.
Food & Drink
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Robert St. John
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April 28, 2025
The gift of work, the blessing of people
Robert St. John says when you’re doing what you love, even the problems become chances to learn and improve.
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Food & Drink
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Susan Marquez
•
April 24, 2025
Let’s Eat, Mississippi: The Dinner Bell in McComb
Stepping inside The Dinner Bell is like stepping back in time into your grandmother’s dining room.
Food & Drink
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Richelle Putnam
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April 10, 2025
Fare on Eighth: A fusion of faith, fate, and food
Born of the belief that food does more than nourish the body, Fare aims also to nourish the soul.
News
News
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Jeremy Pittari
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June 18, 2026
Budget for Mississippi universities increases 14%, now up to nearly $6.7 billion
News
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Frank Corder
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June 18, 2026
Mobile camera units using AI coming to Mississippi roadways
News
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Frank Corder
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June 18, 2026
Wicker questions Iran deal, opposes U.S. lifting any sanctions
Business
Business
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Frank Corder
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June 17, 2026
Gould Industries locating in southwest Mississippi
Business
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Frank Corder
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June 16, 2026
U.S. Army contracts with General Atomics for long-range maneuvering projectile program
Business
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Frank Corder
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June 10, 2026
NPL Construction locating fabrication, manufacturing operations in Greenwood
Culture
Culture
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Joey Cappelletti, Associated Press
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June 18, 2026
College sports bill clears key Senate hurdle despite SEC, Big Ten opposition
Culture
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Michelle Chapman, Associated Press
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June 18, 2026
U.S. gas prices fall below $4 for first time since March, but still 25% higher than last year
Culture
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Alistair Begg
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June 18, 2026
Gracious gratitude
Opinion
Opinion
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Gregory Kiley
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June 18, 2026
How China attacks U.S. interests in Mississippi
Opinion
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Sid Salter
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June 17, 2026
State Supreme Court holds firm in seeking justice for Quitman County family in 1990
Opinion
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Roger Wicker
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June 12, 2026
Wicker: Mississippi leads in national defense
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